Sesame Pork Kebabs

Last night we fixed a wonderful dinner. The idea was a joint effort between the hubby and I. Here's what we did if you would like to try. I highly recommend it! Recipe after the pics!

Sesame Pork Kebabs

Ingredients:

1 zucchini, sliced thick
1 summer squash, sliced thick
5-8 baby bella mushrooms, sliced in half
1 onion, diced large and layers separated
1 lb pork tenderloin chops, sliced into quarters
5 strips bacon, sliced into thirds
2 Tbsp sesame oil
1/2 c soy sauce
dash ginger
dash garlic powder

1. Slice the pork chops and put into a marinade of 1 Tbsp sesame oil and 1/4 c soy sauce. Let marinade as desired...I did about a half hour.

2. Prepare veggies and bacon for skewers. If using bamboo skewers, soak in water and then coat with oil before using.

3. Assemble! I folded the pork pieces in half, then wrapped them in bacon. Everything else I just put on the skewers.

4. Combine remaining 1 Tbsp sesame oil, 1/4 c soy sauce, ginger, and garlic powder in town to brush over kebabs while grilling. Grill until pork is cooked through, about 15-20 minutes.